Preparation
| Item | Value |
|---|---|
| Preparation zone | Zone 2 – Some preparation needed |
| What O*NET says the zone requires | Some previous work-related skill, knowledge, or experience is usually needed |
| Broad occupation in O*NET | True (Yes) |
| Skills listed for this occupation | 6 |
| Abilities listed for this occupation | 6 |
| Tasks listed for this occupation | 5 |
| Interest scores given for this occupation | 6 |
Skills
The 6 skills with the highest importance values in this occupation's records.
| Skill | O*NET element | Importance | Date |
|---|---|---|---|
| Active Listening | 2.A.1.b | 3.25 | 08/2018 |
| Coordination | 2.B.1.b | 3.0 | 08/2018 |
| Critical Thinking | 2.A.2.a | 3.0 | 08/2018 |
| Reading Comprehension | 2.A.1.a | 3.0 | 08/2018 |
| Service Orientation | 2.B.1.f | 3.0 | 08/2018 |
| Speaking | 2.A.1.d | 3.0 | 08/2018 |
The importance value is what each record itself carries on O*NET's importance scale; the date is the date in each record.
Abilities
The 6 abilities with the highest importance values in this occupation's records.
| Ability | O*NET element | Importance | Date |
|---|---|---|---|
| Near Vision | 1.A.4.a.1 | 3.75 | 08/2018 |
| Oral Comprehension | 1.A.1.a.1 | 3.62 | 08/2018 |
| Problem Sensitivity | 1.A.1.b.3 | 3.12 | 08/2018 |
| Speech Clarity | 1.A.4.b.5 | 3.12 | 08/2018 |
| Speech Recognition | 1.A.4.b.4 | 3.12 | 08/2018 |
| Arm-Hand Steadiness | 1.A.2.a.1 | 3.0 | 08/2018 |
The importance value is what each record itself carries on O*NET's importance scale; the date is the date in each record.
Tasks
The tasks O*NET records for this occupation, with the type, respondent count and date each record carries.
| Task | Type | Incumbents responding | Date |
|---|---|---|---|
| Clean food preparation equipment, work areas, and counters or tables. | Core | 85 | 08/2018 |
| Perform food preparation tasks, such as making sandwiches, carving meats, making soups or salads, baking breads or desserts, and brewing coffee or tea. | Core | 85 | 08/2018 |
| Perform general cleaning activities in kitchen and dining areas. | Core | 85 | 08/2018 |
| Restock kitchen supplies, rotate food, and stamp the time and date on food in coolers. | Core | 85 | 08/2018 |
| Grill, cook, and fry foods such as french fries, eggs, and pancakes. | Core | 84 | 08/2018 |
Work interests
The interest scores O*NET gives this occupation, on the six interest types.
| Interest | Score | Date |
|---|---|---|
| Realistic | 6.11 | 11/2023 |
| Conventional | 4.36 | 11/2023 |
| Enterprising | 3.53 | 11/2023 |
| Social | 3.2 | 11/2023 |
| Artistic | 2.32 | 11/2023 |
| Investigative | 1.0 | 11/2023 |