Preparation
| Item | Value |
|---|---|
| Preparation zone | Zone 2 – Some preparation needed |
| What O*NET says the zone requires | Some previous work-related skill, knowledge, or experience is usually needed |
| Broad occupation in O*NET | True (Yes) |
| Skills listed for this occupation | 6 |
| Abilities listed for this occupation | 6 |
| Tasks listed for this occupation | 5 |
| Interest scores given for this occupation | 6 |
Skills
The 6 skills with the highest importance values in this occupation's records.
| Skill | O*NET element | Importance | Date |
|---|---|---|---|
| Judgment and Decision Making | 2.B.4.e | 3.12 | 08/2019 |
| Monitoring | 2.A.2.d | 3.12 | 08/2019 |
| Operations Monitoring | 2.B.3.g | 3.12 | 08/2019 |
| Quality Control Analysis | 2.B.3.m | 3.12 | 08/2019 |
| Service Orientation | 2.B.1.f | 3.12 | 08/2019 |
| Speaking | 2.A.1.d | 3.12 | 08/2019 |
The importance value is what each record itself carries on O*NET's importance scale; the date is the date in each record.
Abilities
The 6 abilities with the highest importance values in this occupation's records.
| Ability | O*NET element | Importance | Date |
|---|---|---|---|
| Near Vision | 1.A.4.a.1 | 3.25 | 08/2019 |
| Oral Expression | 1.A.1.a.3 | 3.25 | 08/2019 |
| Category Flexibility | 1.A.1.b.7 | 3.12 | 08/2019 |
| Deductive Reasoning | 1.A.1.b.4 | 3.12 | 08/2019 |
| Information Ordering | 1.A.1.b.6 | 3.12 | 08/2019 |
| Oral Comprehension | 1.A.1.a.1 | 3.12 | 08/2019 |
The importance value is what each record itself carries on O*NET's importance scale; the date is the date in each record.
Tasks
The tasks O*NET records for this occupation, with the type, respondent count and date each record carries.
| Task | Type | Incumbents responding | Date |
|---|---|---|---|
| Monitor and record food temperatures to ensure food safety. | Core | 143 | 08/2019 |
| Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served. | Core | 142 | 08/2019 |
| Rotate and store food supplies. | Core | 142 | 08/2019 |
| Wash pots, pans, dishes, utensils, or other cooking equipment. | Core | 141 | 08/2019 |
| Apportion and serve food to facility residents, employees, or patrons. | Core | 138 | 08/2019 |
Work interests
The interest scores O*NET gives this occupation, on the six interest types.
| Interest | Score | Date |
|---|---|---|
| Realistic | 5.93 | 11/2023 |
| Conventional | 4.41 | 11/2023 |
| Social | 3.06 | 11/2023 |
| Enterprising | 3.01 | 11/2023 |
| Artistic | 1.98 | 11/2023 |
| Investigative | 1.89 | 11/2023 |